With over a decade of experience in winemaking, Dennis Mobley brings a wealth of expertise and passion to every bottle crafted at Vino Olivo Winery. His journey spans the entire spectrum of the winemaking process—from grape harvest and cellar operations to fermentation, bottling, and beyond. In 2023, Dennis earned his Certificate in Winemaking from the prestigious UC Davis program, a milestone that coincided with his award-winning successes, including silver medals for his Chardonnay and Zinfandel at major wine competitions, along with additional accolades for a range of other varietals.

Before immersing himself in the art of winemaking, Dennis enjoyed a distinguished career in global investment banking technology. This experience sharpened his attention to detail, communication skills, and collaborative mindset—attributes that now inform his meticulous approach to crafting exceptional wines. His extensive international travel and exposure to world-class dining further refined his palate and deepened his appreciation for the nuanced relationship between food and wine.

A native of Central California, Dennis’s roots in agriculture instilled in him a profound respect for the land and a steadfast work ethic. This unique combination of agricultural heritage, technical proficiency, and genuine passion for winemaking fuels his commitment to producing wines of exceptional quality at Vino Olivo Winery.